Feb 18, 20212 min readCantonese Steamed Fish #recipeoftheweekCantonese steamed fish is a traditional, simple dish often served as one of the final courses in a Chinese wedding banquet (right before...
Feb 10, 20212 min readNEW YEAR STEAMBOAT#recipeoftheweekGongxi Gongxi Happy New Year! Chinese Hot Pot is an interactive meal in which diners sit around a simmering pot of soup at the center of...
Jan 10, 20212 min readHokkien Mee #recipeoftheweekWhat best is a plate of piping hot Hokkien Mee in this rainy season? Introducing an all-time local favourite, the Singapore Hokkien Mee. ...